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The Scottish Vegan Cookbook: Plant Based Recipes for Everyday Eating (en Inglés)
Jackie Jones (Autor)
·
Birlinn
· Tapa Blanda
The Scottish Vegan Cookbook: Plant Based Recipes for Everyday Eating (en Inglés) - Jackie Jones
$ 450.69
$ 901.37
Ahorras: $ 450.69
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Origen: Reino Unido
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Miércoles 19 de Junio y el
Jueves 27 de Junio.
Lo recibirás en cualquier lugar de México entre 1 y 3 días hábiles luego del envío.
Reseña del libro "The Scottish Vegan Cookbook: Plant Based Recipes for Everyday Eating (en Inglés)"
Vegan recipe developer Jackie Jones provides a huge selection of recipes for deliciously vegan versions of classic Scottish as well as newly designed dishes using healthy ingredients and cooking techniques, including braising, sprouting and steaming.This book includes wholesome vegan versions of Haggis, Neeps and Tatties, Scotch Broth and scrumptious Cranachan, as well as advice on using Scottish seasonal fruit and vegetables to create healthy and delicious dishes such as Calcium Super Salad, Spring-In-Your-Step Veggie Burger and Very Berry and Beet Smoothie. Other recipes include Broad Bean Soup with Bannocks, Buckwheat, Carrot and Apple Salad, Braised Celeriac and Haricot Beans with Hazelnut Crust, and Sticky Toffee, Pear and Ginger Pudding.From easy brunch recipes through appetisers, hearty main courses and indulgent puddings, The Scottish Vegan Cookbook has them all – many illustrated with beautiful photographs and accompanied by nutritional tips as well as information about Scotland’s culinary history.
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El libro está escrito en Inglés.
La encuadernación de esta edición es Tapa Blanda.
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