Compartir
Edible Wild Plants of the Carolinas: A Forager'S Companion (Southern Gateways Guides) (en Inglés)
Lytton John Musselman
(Autor)
·
Peter W. Schafran
(Autor)
·
University of North Carolina Press
· Tapa Blanda
Edible Wild Plants of the Carolinas: A Forager'S Companion (Southern Gateways Guides) (en Inglés) - Musselman, Lytton John ; Schafran, Peter W.
$ 386.42
$ 702.59
Ahorras: $ 316.16
Elige la lista en la que quieres agregar tu producto o crea una nueva lista
✓ Producto agregado correctamente a la lista de deseos.
Ir a Mis Listas
Origen: Estados Unidos
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Jueves 27 de Junio y el
Miércoles 10 de Julio.
Lo recibirás en cualquier lugar de México entre 1 y 3 días hábiles luego del envío.
Reseña del libro "Edible Wild Plants of the Carolinas: A Forager'S Companion (Southern Gateways Guides) (en Inglés)"
Foraging edible plants was once limited to specialists, survivalists, and herbalists, but it's become increasingly mainstream. Influenced by the popularity of the locavore movement, many restaurants feature foraged plants on their menus, and a wide variety of local foraged plants are sold at farmers markets across the country. With Edible Wild Plants of the Carolinas, Lytton John Musselman and Peter W. Schafran offer a full-color guide for the everyday forager, featuring: - Profiles of more than 100 edible plants, organized broadly by food type, including seeds, fruits, grains, and shoots- Details about taste and texture, harvesting tips, and preparation instructions- Full-color photos that make it easy to identify edible plantsEdible Wild Plants of the Carolinas is designed to help anyone enjoy the many wild plants found in the biodiverse Carolinas.
