Name: Study of the Relationship of Salt Intake to Performance, Digestibility of Feeds, and to the Nutritional Balance of Sodium and Chlorine for Beef Steers (en Inglés)
SKU: 58093493
Price: 515.65 MXN
Availability: InStock
Author: Clawson, Albert James
ISBN: 9781013665660

portada Study of the Relationship of Salt Intake to Performance, Digestibility of Feeds, and to the Nutritional Balance of Sodium and Chlorine for Beef Steers (en Inglés)

Study of the Relationship of Salt Intake to Performance, Digestibility of Feeds, and to the Nutritional Balance of Sodium and Chlorine for Beef Steers (en Inglés)

Formato

Libro Físico

Autor

Albert James Clawson

Editorial

Hassell Street Press

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

23.4x15.6x0.4 cm

Peso

0.11 kg.

ISBN13

9781013665660

Categorías

Organización y gestión educativa
Educación superior y continua, educación terciaria
Historia social y cultural

Study of the Relationship of Salt Intake to Performance, Digestibility of Feeds, and to the Nutritional Balance of Sodium and Chlorine for Beef Steers (en Inglés)

Albert James Clawson (Autor) · Hassell Street Press · Tapa Blanda

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