Name: Seed Mycoflora of Rice and It's Management (en Inglés)
SKU: 62654865
Price: 1073.70 MXN
Availability: InStock
Author: Reena Patel; V. A. Solanki
ISBN: 9783659592201

portada Seed Mycoflora of Rice and It's Management (en Inglés)

Seed Mycoflora of Rice and It's Management (en Inglés)

Formato

Libro Físico

Editorial

Lap Lambert Academic Publishing

Autor

Reena Patel; V. A. Solanki

Idioma

Inglés

N° páginas

140

Encuadernación

Tapa Blanda

ISBN13

9783659592201

Seed Mycoflora of Rice and It's Management (en Inglés)

Reena Patel; V. A. Solanki (Autor) · Lap Lambert Academic Publishing · Tapa Blanda

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Reseña del libro "Seed Mycoflora of Rice and It's Management (en Inglés)"

Rice (Oryza sativa L.) is the most important staple food consumed by more than sixty per cent of the world population. In south Gujarat, rice crop is cultivated during kharif as well as in summer season. Rice seeds after harvesting are stored for next year; the seed-infecting fungi are one of the important constraints for the rice seeds during storage. Infected seeds germinate poorly and could be a major source of inoculum for new crops raised from them.studied in the association of seed mycoflora during storage and its effect on germination, vigour index with different packaging materials and seed treatments on popular varieties of rice.The seeds samples of five rice varieties, GR-4, GNR-3, GNR-4, Gurjari and NAUR-1 were used to know the association of seed mycoflora on the seeds of popular varieties of rice during the short term storage.