Name: MODERN URBAN HOMESTEADING FOR BEGINNERS. The Complete Guide to Growing Food, Preserving, Composting & Self-Sufficiency in the City (en Inglés)
SKU: 67337974
Price: 572.22 MXN
Availability: InStock
Author: Mara Rootwell
ISBN: 9798195212247

portada MODERN URBAN HOMESTEADING FOR BEGINNERS. The Complete Guide to Growing Food, Preserving, Composting & Self-Sufficiency in the City (en Inglés)

MODERN URBAN HOMESTEADING FOR BEGINNERS. The Complete Guide to Growing Food, Preserving, Composting & Self-Sufficiency in the City (en Inglés)

Formato

Libro Físico

Editorial

Independently published

Autor

Mara Rootwell

Año

2026

Idioma

Inglés

N° páginas

150

Encuadernación

Tapa Blanda

Dimensiones

28x21.6x0.8 cm

ISBN13

9798195212247

MODERN URBAN HOMESTEADING FOR BEGINNERS. The Complete Guide to Growing Food, Preserving, Composting & Self-Sufficiency in the City (en Inglés)

Mara Rootwell (Autor) · Independently published · Tapa Blanda

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Reseña del libro "MODERN URBAN HOMESTEADING FOR BEGINNERS. The Complete Guide to Growing Food, Preserving, Composting & Self-Sufficiency in the City (en Inglés)"

You do not need acres of land to start living more self-reliantly.
Urban Homesteading for Beginners is a practical, city-friendly guide for anyone who wants to grow food, reduce waste, preserve harvests, compost kitchen scraps, and build useful self-sufficiency skills without leaving an apartment, balcony, small yard, or community plot.
Written for complete beginners, this guide breaks urban homesteading into clear, manageable steps. You will learn how to assess your space, choose beginner-friendly crops, build healthy soil, conserve water, preserve seasonal abundance, use herbs responsibly, and expand your skills with realistic projects that fit modern city life.Plan your urban homestead around your real space, sunlight, time, and budget.Grow herbs, salad greens, microgreens, vegetables, and container crops in small spaces.Build compost, worm bins, raised beds, rainwater systems, and simple DIY setups.Preserve harvests through canning, dehydrating, freezing, fermentation, and cold storage.Create practical household routines for lower waste, secondhand sourcing, and conscious buying.Explore herbs, foraging basics, and simple preparations with clear safety reminders.Complete 28 beginner projects that turn the lessons into real hands-on progress.If you want a grounded, beginner-friendly path into city-based self-reliance, this book gives you the structure, skills, and project ideas to begin with what you already have and build from there.