Name: Improved Analytical Technologies for the Detection of Natural Toxins and Their Metabolites in Food (en Inglés)
SKU: 57971731
Price: 892.73 MXN
Availability: InStock
Author: Lattanzio, Veronica Maria Teresa
ISBN: 9783039369201

portada Improved Analytical Technologies for the Detection of Natural Toxins and Their Metabolites in Food (en Inglés)

Improved Analytical Technologies for the Detection of Natural Toxins and Their Metabolites in Food (en Inglés)

Formato

Libro Físico

Editorial

Mdpi AG

Autor

Lattanzio, Veronica Maria Teresa

Idioma

Inglés

N° páginas

156

Encuadernación

Tapa Dura

Dimensiones

24.4x17x1.4 cm

Peso

0.54 kg.

ISBN13

9783039369201

Categorías

Química

Improved Analytical Technologies for the Detection of Natural Toxins and Their Metabolites in Food (en Inglés)

Lattanzio, Veronica Maria Teresa (Autor) · Mdpi AG · Tapa Dura

Libro Nuevo Importado

Envío: 18 a 23 días háb.

$ 1,983.85$ 892.73

-55%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan 100 unidades

$ 892.73

¡Envío Gratis! Llega entre el 30 Sep y el 08 Oct a CUAUHTÉMOC, Ciudad de México. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "Improved Analytical Technologies for the Detection of Natural Toxins and Their Metabolites in Food (en Inglés)"

Food, by nature, is a biological substrate and is therefore capable of supporting the growth of microbials that are potential producers of toxic compounds. Among them mycotoxins, marine biotoxins, plant toxins, cyanogenic glycosides, and toxins occurring in poisonous mushrooms pose not only a risk to both human and animal health but also impact food security and nutrition by reducing people's access to healthy food. This book collects some of the recent key improvements of analytical methodologies for the detection of natural toxins and their metabolites in food, and highlights the challenges yet to be resolved. Special emphasis is given to emerging or less-investigated toxins, to provide the scientific community with new tools and/or data supporting a better understanding of related food safety issues.