Name: How do Green Roofs Change the Thermal Balance Indoors? Comparison of Internal Temperature Variation in two Rooms Clad With Different Roofs (en Inglés)
SKU: 63919255
Price: 818.41 MXN
Availability: InStock
Author: Thomas Jeferson Vieira; Luciano Fleischfresser; Lucas Augusto Prudente
ISBN: 9781017709353

portada How do Green Roofs Change the Thermal Balance Indoors? Comparison of Internal Temperature Variation in two Rooms Clad With Different Roofs (en Inglés)

How do Green Roofs Change the Thermal Balance Indoors? Comparison of Internal Temperature Variation in two Rooms Clad With Different Roofs (en Inglés)

Formato

Libro Físico

Editorial

Our Knowledge Publishing

Autor

Thomas Jeferson Vieira; Luciano Fleischfresser; Lucas Augusto Prudente

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

ISBN13

9781017709353

How do Green Roofs Change the Thermal Balance Indoors? Comparison of Internal Temperature Variation in two Rooms Clad With Different Roofs (en Inglés)

Thomas Jeferson Vieira; Luciano Fleischfresser; Lucas Augusto Prudente (Autor) · Our Knowledge Publishing · Tapa Blanda

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Reseña del libro "How do Green Roofs Change the Thermal Balance Indoors? Comparison of Internal Temperature Variation in two Rooms Clad With Different Roofs (en Inglés)"

One of the environmental impacts of poorly planned urbanisation is the reduction of green areas in urban centres. The green roof has been presented as one of the alternatives for reducing this negative environmental impact. But what are the advantages and disadvantages of implementing a green roof? Although this technique has received more attention in recent years, there are still few scientific studies that present quantitative and qualitative data on the subject. This work presents a fully applied case study, verifying the impact of a green roof on the variation of internal temperatures in an environment designed specifically for this purpose. A second prototype, identical to the first, does not receive the green roof and has its temperatures monitored simultaneously, allowing a comparison based on experimental data.