Name: Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company (en Inglés)
SKU: 51346507
Price: 771.54 MXN
Availability: InStock
Author: Bittman, Mark ; Brackett, Aya
ISBN: 9780385344760

portada Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company (en Inglés)

Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company (en Inglés)

Formato

Libro Físico

Autor

Mark Bittman

Fotografías de

Aya Brackett

Editorial

Clarkson Potter Publishers

Año

2019

Idioma

Inglés

N° páginas

432

Encuadernación

Tapa Dura

Dimensiones

25.7x21.6x3.3 cm

Peso

1.77 kg.

ISBN13

9780385344760

N° edición

N/A

Categorías

Cocina fácil y rápida
Cocina vegetariana y vegetarianismo
Cocina para fiestas y ocasiones especiales
Fiestas, etiqueta y entretenimiento

Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company (en Inglés)

Mark Bittman (Autor) · Aya Brackett (Fotografías de) · Clarkson Potter Publishers · Tapa Dura

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Reseña del libro "Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company (en Inglés)"

The first major new work from the man who taught America How to Cook Everything is truly the one book a cook needs for a perfect dinner--easy, fancy, or meatless, as the occasion requires. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY LIBRARY JOURNAL Mark Bittman is revered for his simple, straightforward, and flexible approach to everyday cooking. In Dinner for Everyone, he shares 100 essential main dishes, each with easy, vegan, and all-out recipes as the mood or occasion requires. These 300 all-new recipes, accompanied by more than 100 full-color photographs, form a diverse collection that includes quick meals for busy weeknights (hearty soups, tacos, and one-pot pastas), creative plant-based fare that will please both vegans and non-vegans alike (lemon polenta with mushroom ragu, pomegranate-glazed eggplant, or cauliflower tinga tacos), and impressive dishes perfect for entertaining (handmade noodles and even your Thanksgiving centerpiece). Whatever the experience level, craving, or time constraint, home cooks will find exactly what they need to prepare all their favorites with confidence and enthusiasm. Rooted in Mark's philosophy of using efficient cooking techniques, fresh ingredients, and basic equipment--and written in his signature to-the-point style--Dinner for Everyone is a one-stop, indispensable reference for life's ultimate question: What's for dinner?