Name: Pig Farmer's Veterinary Book - A Complete Guide to the Farm Treatment and Control of Pig Diseases (en Inglés)
Price: 904.39 MXN
Availability: InStock
Author: Barron, Norman
ISBN: 9781528770798

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portada Pig Farmer's Veterinary Book - A Complete Guide to the Farm Treatment and Control of Pig Diseases (en Inglés)

Formato

Libro Físico

Autor

Norman Barron

Editorial

Holyoake Press

Idioma

Inglés

N° páginas

182

Encuadernación

Tapa Dura

Dimensiones

21.6 x 14.0 x 1.4 cm

Peso

0.38 kg.

ISBN13

9781528770798

Categorías

Animales grandes
Industria pecuaria
Medicina popular y salud

Pig Farmer's Veterinary Book - A Complete Guide to the Farm Treatment and Control of Pig Diseases (en Inglés)

Norman Barron (Autor) · Holyoake Press · Tapa Dura

Libro Físico

$ 904.39

$ 1,507.31

Ahorras: $ 602.93

40% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Lunes 27 de Mayo y el Viernes 07 de Junio.

Lo recibirás en cualquier lugar de México entre 1 y 3 días hábiles luego del envío.

Reseña del libro "Pig Farmer's Veterinary Book - A Complete Guide to the Farm Treatment and Control of Pig Diseases (en Inglés)"

The Pig Farmer's Veterinary Book is a complete and comprehensive handbook on the various illnesses and ailments that are commonly found in pigs. It provides detailed information on how to spot and diagnose them, as well as how they should be treated and ultimately avoided. This classic guide contains a wealth of information that will be of utility to modern farmers and keepers, and it would make for a useful addition to allied collections. Contents include: "Prevention The Best Cure", "Pigs Must Be Warm And Dry", "General Signs Of Health And Disease", "Your First Aim--Large And Healthy Litters", "After-Farrowing Troubles", "Diseases And Disorders Due To Feeding", "Diseases Due To Parasites", "Some Respiratory, Virus And Bacterial Infections", etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on pig farming.