Name: Microwave and Radio-Frequency Technologies in Agriculture: An Introduction for Agriculturalists and Engineers (en Inglés)
Price: 3886.77 MXN
Availability: InStock
Author: Brodie, Graham ; Jacob, Mohan V. ; Farrell, Peter
ISBN: 9783110455397

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portada Microwave and Radio-Frequency Technologies in Agriculture: An Introduction for Agriculturalists and Engineers (en Inglés)

Formato

Libro Físico

Autor

Graham Brodie

Mohan V. Jacob

Peter Farrell

Editorial

de Gruyter Open Poland

Año

2016

Idioma

Inglés

N° páginas

369

Encuadernación

Tapa Dura

Dimensiones

25.4 x 17.8 x 2.9 cm

Peso

1.08 kg.

ISBN13

9783110455397

Categorías

Sociología
Geofísica
Agricultura y explotaciones agropecuarias

Microwave and Radio-Frequency Technologies in Agriculture: An Introduction for Agriculturalists and Engineers (en Inglés)

Graham Brodie (Autor) · Mohan V. Jacob (Autor) · Peter Farrell (Autor) · de Gruyter Open Poland · Tapa Dura

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Origen: Estados Unidos (Costos de importación incluídos en el precio)

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Reseña del libro "Microwave and Radio-Frequency Technologies in Agriculture: An Introduction for Agriculturalists and Engineers (en Inglés)"

Humanity's ability to produce enough food is mostly due to adoption of new methods and technologies by the agricultural industries as they became available. New information, communication and high speed processing and precision agriculture technologies have the potential to transform the agricultural industry. These technologies incorporate radio-frequency and microwave radiation into their systems. This book presents an overview of how these technologies are being used in agricultural systems. The main purpose of the book is to provide a glimpse of what is possible and encourage practitioners in the engineering and agricultural industries to explore how radio-frequency and microwave systems might further enhance the agricultural industry. The authors have extensive experience in agricultural and microwave engineering, instrumentation and communication systems.