Name: Back to the Cutting Board: Luscious Plant-Based Recipes to Make you Fall in Love (Again) With the art of Cooking (en Inglés)
Price: 403.22 MXN
Availability: InStock
Author: Christina Pirello
ISBN: 9781946885364

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portada Back to the Cutting Board: Luscious Plant-Based Recipes to Make you Fall in Love (Again) With the art of Cooking (en Inglés)

Formato

Libro Físico

Editorial

Benbella Books

Autor

Christina Pirello

Año

2018

Idioma

Inglés

N° páginas

272

Encuadernación

Tapa Blanda

ISBN13

9781946885364

Categorías

Cocina sana: alimentos integrales

Back to the Cutting Board: Luscious Plant-Based Recipes to Make you Fall in Love (Again) With the art of Cooking (en Inglés)

Christina Pirello (Autor) · Benbella Books · Tapa Blanda

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$ 403.22

$ 733.13

Ahorras: $ 329.91

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Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Martes 18 de Junio y el Miércoles 26 de Junio.

Lo recibirás en cualquier lugar de México entre 1 y 3 días hábiles luego del envío.

Reseña del libro "Back to the Cutting Board: Luscious Plant-Based Recipes to Make you Fall in Love (Again) With the art of Cooking (en Inglés)"

When did cooking become so exhausting? Thanks to information overload and the pressure to impress, we stress over every recipe and every meal. Back to the Cutting Board helps you set aside all that tension and pretense and rediscover a pure, joyful passion for the art of cooking. Professional chef and Emmy Award–winning host of PBS’s Christina Cooks, Christina Pirello, takes you on a journey to re-engage with the soul of food preparation, from the slice of the knife to the aroma of steam rising from a perfectly roasted winter squash. With simple, delicious recipes and sage advice on streamlining your kitchen and your cooking, Christina empowers you to create personal wellness by nourishing your body, mind, and spirit. Through more than 100 enriching plant-based recipes that pair the freshest ingredients with cooking techniques meant to optimize their natural, native flavors, Christina reintroduces you to the creative potential of food and transforms the kitchen from into a nurturing sanctuary. Inside, discover wonderful and nourishing dishes, including: Cranberry–Pecan Bread Chickpea Farro Soup Sweet Root Vegetable Stew Pasta with Broccoli–Pine Nut Pesto Stir-Fried Cauliflower & Mustard Greens in Lemon–Sesame Sauce Black Bean Burgers Cocoa Madeleines Orange-Scented Steamed Pudding In this modern world, with far too much ego at play when it comes to something as simple and beneficial as cooking great food, Christina Pirello invites you to take a step back and truly enjoy every step of the process. Finding the joy in cooking has never been more simple!